Cooking with Chef Cyndi: Passover Candy Making
Sunday, March 21 at 1:00 – 2:30 pm

Sponsored by the Betty Mulberg Culinary Arts Academy at the Katz JCC

Join Chef Cyndi as she teaches us how to make delicious candy for Passover. Great class to watch with your children or grandchildren and then create oodles of treats for Passover. You will receive info packet with recipes before the class.

Fee: VJCC Member: $10 per family / Non-Members: $15 per family

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